灵芝和白鲜皮肝保护成分及血红素加氧酶-1的作用机制研究
序号 | 标题 | 类型 | 作者 |
---|---|---|---|
1 | 金败酱化学成分的研究 | 期刊论文 | 康东周|安仁波|姜英子| |
2 | Anti-Inflammatory Activity of Compounds from the Whole Plant Patrinia saniculaefolia | 期刊论文 | 安仁波| |
3 | Protective effect of G-I from Ganoderma lucidum against tert-butyl hydroperoxide induced hepatotoxity through Nrf2-mediated antioxidant enzyme and AMPK. | 会议论文 | 安仁波| |
4 | 金顶侧耳子实体中多糖提取及含量测定方法 | 期刊论文 | 张善玉|刘佳| |
5 | RP-HPLC测定金顶侧耳中的盐酸 | 期刊论文 | 刁继红|张善玉|刘佳| |
6 | Neuroprotective Effects of Constituents of the Root Bark of Dictamnus dasycarpus in Mouse Hippocampal Cells | 期刊论文 | Erisa Byun|Youn-Chul Kim|Bin Li|Dong-Sung Lee|Ren-Bo An|Gil-Saeng Jeong| |
7 | 鞣花酸对脾淋巴细胞增殖、自然杀伤细胞活性和Th1/Th2细胞因子的影响 | 期刊论文 | 张乾坤|金庆日|姜成哲|安仁波| |
8 | 朝药关苍术提取物对无水乙醇致小鼠胃黏膜损伤的影响 | 期刊论文 | 张颖丽|张善玉|刘男| |
9 | In vitro hepatoprotective constitutents of natural products on drug-induced cytotoxicity | 会议论文 | 安仁波| |