GSTT1、GSTM1基因多态性对富含黄酮类物质膳食干预效果的影响
序号 | 标题 | 类型 | 作者 |
---|---|---|---|
1 | The role of glutathione S-transferase M1 and T1 gene polymorphisms and fruit and vegetable consumption in antioxidant parameters in healthy subjects | 期刊论文 | Yuan, Lin-Hong|Meng, Li-Ping|Ma, Wei-Wei|Li, Sheng|Feng, Jin-Fang|Yu, Huan-Ling|Xiao, Rong| |
2 | Impact of apple and grape juice consumption on the antioxidant status in healthy subjects | 期刊论文 | Yuan, Linhong|Meng, Liping|Ma, Weiwei|Xiao, Zhongxin|Zhu, Xian|Feng, Jin Fang|Yu, Huanling|Xiao, Rong| |
3 | 富含黄酮类蔬菜和果汁对机体抗氧化功能影响 | 期刊论文 | 苑林宏|肖忠新|麻微微|李楠|纪健|封锦芳|余焕玲|肖荣| |
4 | Ⅱ相代谢酶基因多态性对常用植物化学物生物学功效的影响 | 期刊论文 | 李楠|纪健|苑林宏| |
5 | 北京某医学院229名医学生膳食营养状况分析 | 期刊论文 | 苑林宏|肖忠新|孟丽苹|李昇|王柳凝|李楠|纪健|肖荣| |