转录因子RIN调控番茄果实软化的靶基因确定和分子机制研究
31201662
2012
C1509.园艺作物采后生物学
李玲
青年科学基金项目
副教授
天津农学院
25万元
RIN;靶基因;软化;染色质免疫共沉淀;番茄果实
2013-01-01到2015-12-31
- 中英文摘要
- 结题摘要
- 结题报告
- 项目成果
- 项目参与人
查看更多信息请先登录或注册
查看更多信息请先登录或注册
查看更多信息请先登录或注册
| 序号 | 标题 | 类型 | 作者 |
|---|---|---|---|
| 1 | Maturity and cooling rate affects browning, polyphenol oxidase activity and gene expression of 'Yali' pears during storage | 期刊论文 | Li Ling|He Lihua|Liang Liya|Li Xiaodan| |
| 2 | Characterization of tomato fruit LeRIN gene applition Virus-induced gene silencing technology | 期刊论文 | Li Ling|Zhu Guoxia|Liu Zheng|Liu Tieling| |
| 3 | Influences of 1-MCP on AC tomato fruit softening | 期刊论文 | Wang Rui|Cao Yuhui|Liu Zheng|Liu Tieling| |
| 4 | Effects and mechanismof 1-methylcyclopropene and ethephon on softening in Ailsa Craig tomato fruit | 期刊论文 | Guo Mei|Wang Xiaoguang|Zhang Xinhua|Liu Tieling| |
| 5 | Maturity and cooling rate affects browning,polyphenol oxidase activity and gene expression of ‘Yali’pears during storage | 期刊论文 | 李玲| |
| 6 | Effects of exogenous ethylene on AC and rin tomato fruit | 期刊论文 | Liu Haixue|Peng Yongbo|Li Shi|Liu Tieling| |
查看更多信息请先登录或注册
