新型柑橘源RG-I型果胶精细结构及其凝胶分子机制研究

31871815
2018
C2006.食品加工与制造
陈士国
面上项目
教授
浙江大学
59万元
膳食纤维;精细结构;RG-I型果胶;凝胶分子机制;多糖
2019-01-01到2022-12-31
  • 中英文摘要
  • 结题摘要
  • 结题报告
  • 项目成果
  • 项目参与人
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序号 标题 类型 作者
1 Recent Advances in Pectin-based Nanoencapsulation for Enhancing the Bioavailability of Bioactive Compounds: Curcumin Oral Bioavailability 期刊论文 Thamila Dib;Haibo Pan;Shiguo Chen
2 Structure and fermentation characteristics of five polysaccharides sequentially extracted from sugar beet pulp by different methods 期刊论文 Chengxiao Yu;Shokouh Ahmadi;Sihuan Shen;Dongmei Wu;David Julian McClements;Tian Ding;Donghong Liu;Xingqian Ye;Donghong Liu;Shiguo Chen
3 Increasing RG-I content and lipase inhibitory activity of pectic polysaccharides extracted from goji berry and raspberry by high-pressure processing 期刊论文 Shokouh Ahmadi;Chengxiao Yu;Davood Zaeim;Dongmei Wu;Xinxin Hu;Xingqian Ye;Shiguo Chen
4 Gelling mechanism of RG-I enriched citrus pectin: Role of arabinose side-chains in cation- and acid-induced gelation 期刊论文 Zheng Jiaqi;Chen Jianle;Zhang Hua;Wu Dongmei;Ye Xingqian;Linardt Robert J.;Chen Shiguo
5 Reconsidering conventional and innovative methods for pectin extraction from fruit and vegetable waste: Targeting rhamnogalacturonan I 期刊论文 Guizhu Mao;Dongmei Wu;Chaoyang Wei;Wenyang Tao;Xingqian Ye;Robert J. Linhardt;Caroline Orfila;Shiguo Chen
6 Highly Branched RG-I Domain Enrichment Is Indispensable for Pectin Mitigating against High-Fat Diet-Induced Obesity 期刊论文 Kai Zhu;Guizhu Mao;Dongmei Wu;Chengxiao Yu;Huan Cheng;Hang Xiao;Xingqian Ye;Robert J. Linhardt;Caroline Orfila;Shiguo Chen
7 Enhanced extraction assisted by pressure and ultrasound for targeting RG-I enriched pectin from citrus peel wastes: A mechanistic study 期刊论文 Weiwei Hu;Huan Cheng;Dongmei Wu;Jianle Chen;Xingqian Ye;Shiguo Chen
8 一种体外模拟消化盒子 专利 叶兴乾;陶文扬;陈士国
9 Green preparation method for soluble and insoluble dietary fibers from fruit and vegetable residues 专利 Xingqian Ye;Jianle Chen;Shiguo Chen;Huan Cheng
10 High pressure processing accelarated the release of RG-I pectic polysaccharides from citrus peel 期刊论文 Hou Zhiqiang;Chen Shiguo;Ye Xingqian
11 Prebiotic potential of RG-I pectic polysaccharides from Citrus subcompressa by novel extraction methods 期刊论文 Zhiqiang Hou;Xinxin Hu;Luqin Luan;Chengxiao Yu;Xinxing Wang;Shiguo Chen;Xingqian Ye
12 Oral Administration of Fucosylated Chondroitin Sulfate Oligomers in Gastro-Resistant Microcapsules Exhibits a Safe Antithrombotic Activity 期刊论文 Lufeng Yan;Mengshan Zhu;Danli Wang;Wenyang Tao;Donghong Liu;Fuming Zhang;Robert J. Linhardt;Xingqian Ye;Donghong Liu;Shiguo Chen
13 Rethinking the impact of RG-I mainly from fruits and vegetables on dietary health 期刊论文 Dongmei Wu;Jiaqi Zheng;Guizhu Mao;Weiwei Hu;Xingqian Ye;Robert J.Linhardt;Shiguo Chen
14 Structure-activity relationship of Citrus segment membrane RG-I pectin against Galectin-3: The galactan is not the only important factor 期刊论文 Dongmei Wu;Jiaqi Zheng;Weiwei Hu;Xiaoliang Zheng;Qiaojun He;Robert J. Linhardt;Xingqian Ye;Shiguo Chen
15 Ultrasound-assisted method for extracting a pection rich in RG-I 专利 Xingqian Ye;Weiwei Hu;Shiguo Chen;Huan Cheng;Donghong Liu
16 Anti-inflammation effects of highly purified low-Mw RG-I pectins on LPS-activated macrophages 期刊论文 Dongmei Wu;Xiaoliang Zheng;Weiwei Hu;Kai Zhu;Chengxiao Yu;Qiaojun He;Robert J. Linhardt;Xingqian Ye;Shiguo Chen
17 Depolymerized RG-I enriched pectin from citrus segment membrane modulates gut microbiota, increases SCFAs production, promotes the growth of Bifidobacterium spp., Lactobacillus spp. and Faecalibaculum spp. 期刊论文 Guizhu Mao;Shan Li;Caroline Orfila;Xuemin Shen;Shengyi Zhou;Robert J.Linhardt;Xingqian Ye;Shiguo Chen
18 一种将酸碱工艺水直接利用的橘片处理办法 专利 陈健乐;叶兴乾;陈士国
19 柑橘罐头加工碱水/酸水及橘皮中果胶共回收方法 专利 陈健乐;陶文扬;程焕;陈士国;刘东红
20 Synergistic gelling mechanism of RG-I rich citrus pectic polysaccharide at different esterification degree in calcium-induced gelation 期刊论文 Shiguo Chen;Jiaqi Zheng;Laiming Zhang;Huan Cheng;Caroline Orfila;Xingqian Ye;Jianle Chen
21 Fabrication of rhamnogalacturonan-I enriched pectin-based emulsion gels for protection and sustained release of curcumin 期刊论文 Laiming Zhang;Jiaqi Zheng;Yi Wang;Xingqian Ye;Shiguo Chen;Haibo Pan;Jianle Chen
22 Dietary pectic substances enhance gut health by its polycomponent: A review 期刊论文 Dongmei Wu;Xingqian Ye;Robert J. Linhardt;Xuwei Liu;Kai Zhu;Chengxiao Yu;Tian Ding;Donghong Liu;Qiaojun He;Shiguo Chen
23 Extraction Methods Affect the Structure of Goji (Lycium barbarum) Polysaccharides 期刊论文 Shengyi Zhou;Atikur Rahman;Junhui Li;Chaoyang Wei;Jianle Chen;Robert J.Linhardt;Xingqian Ye;Shiguo Chen
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