我国西南大豆重要品质性状的全基因组关联分析及关键候选基因鉴定
序号 | 标题 | 类型 | 作者 |
---|---|---|---|
1 | 大豆籽粒脂肪酸组分气相色谱检测方法的建立 | 期刊论文 | 昝光敏;张玲;张延瑞;盛英华;周凯;王贤智 |
2 | 不同群体中大豆脂肪酸组分QTL定位研究 | 期刊论文 | 盛英华;张延瑞;戴亚楠;昝光敏;周凯;王贤智 |
3 | Toward Multi-Stage Phenotyping of Soybean with Multimodal UAV Sensor Data: A Comparison of Machine Learning Approaches for Leaf Area Index Estimation | 期刊论文 | Yi Zhang;Yizhe Yang;Qinwei Zhang;Runqing Duan;Junqi Liu;Yuchu Qin;Xianzhi Wang |
4 | Nutritional evaluation and transcriptome analyses of short‑time germinated seeds in soybean (Glycine max L. Merri.) | 期刊论文 | Hu Wei;Liu Xiaoxue;Xiong Yajun;Liu Tingxuan;Li Zhan;Song Jian;Wang Jun;Wang Xianzhi;Li Xiaofang |
5 | Transcriptomics analysis reveals the regulatory networks and hub genes controlling the unsaturated fatty acid contents of developing seed in soybean | 期刊论文 | Liu Junqi;Dong Liang;Duan Runqing;Hu Li;Zhao Yinyue;Zhang Liang;Wang Xianzhi |